CAREERS

Our foundation and values have been the same since we started in 2018: community driven, committed to the craft, providing a connected service, and practicing sustainability.

Person holding a loaf of bread in front of their face, wearing glasses on the bread, in a kitchen setting.

THE EMPLOYEE EXPERIENCE

Employees receive health insurance, access to employee paid vision/dental, retirement savings and flexible scheduling. All employees also receive 50% goods from our store and perks from our sister restaurant Troubadour Bread & Bistro.

We pride ourselves in the investments we make in each individual team member. 2 annual reviews, mediation, professional development and growing your skills are a big deal to us. Come grow with us.

CURRENTLY HIRING FOR:

  • Counter/Busser + Runner | Run the floor with a clean station, top-notch service, and a love for talking shop with our community.

    Baker/Cook/Porter | Keep a clean kitchen, take direction well, and bring sharp time management and an eye for high-quality product. Bread bakers begin at 4 a.m. 🤙